After viewing many of the tumbler quilts on Kathie's blog I just started cutting. I made my tumblers 3" finished. My ruler has two little angles at the bottom for cutting off tiny pieces. It seemed rather tedious at the time, but it meant that the pieces lined up easily and in no time at all I put my new quilt top together.
In fact, it's so big I couldn't fit the whole quilt into the frame on my camera. I have pressed the seams open between rows. There is some dispute as to whether it was a good idea, but I would like to see for myself. I've been informed that my seams will be weaker, but once it's quilted, surely that is not an issue. It certainly lies flatter at the moment. Any comments?
My intention is to machine quilt it using a walking foot. In spite of all my lessons on free motion quilting, I'm still too anxious to let go with the darning foot. I can still remember the same sensation learning to dive. So many years and so many dives later, in retrospect I know it to be unreasonable.
However, it would be more than tedious to unpick lots of hastily sprayed FMS so I'm opting for the easy, safe road.
Meanwhile, I'm busily baking all sorts of flourless cakes, orange and walnut, chocolate and almond and my new favourite, orange sponge. Chag Sameach!
In fact, it's so big I couldn't fit the whole quilt into the frame on my camera. I have pressed the seams open between rows. There is some dispute as to whether it was a good idea, but I would like to see for myself. I've been informed that my seams will be weaker, but once it's quilted, surely that is not an issue. It certainly lies flatter at the moment. Any comments?
My intention is to machine quilt it using a walking foot. In spite of all my lessons on free motion quilting, I'm still too anxious to let go with the darning foot. I can still remember the same sensation learning to dive. So many years and so many dives later, in retrospect I know it to be unreasonable.
However, it would be more than tedious to unpick lots of hastily sprayed FMS so I'm opting for the easy, safe road.
Meanwhile, I'm busily baking all sorts of flourless cakes, orange and walnut, chocolate and almond and my new favourite, orange sponge. Chag Sameach!